DANIEL THE CHEF
I am very humbled to be able to talk about the chef that I had when being treated for functional medicine. Unfortunately, he is no longer at the facility but, has opened up his own business. He prepares food for outpatients and delivers to them personally. The food is all organic and gluten free. I love the way he prepares the food for he puts his whole self into it ~ gourmet.
If you are in the Tijuana area look him up, you will not be disappointed. Check his menu below along with some pictures of foods that he creates.
Tel (664) 864-1115 or (664) 303-2573
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